| Russia Exports of edible vegetables and certain roots and tubers to United States |
Value |
Year |
|
Vegetables, dried, whole, cut, but not further prepared
|
$95.62K
|
2021
|
|
Vegetables (raw or cooked by steam), frozen
|
$62.09K
|
2021
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$53.04K
|
2021
|
|
Vegetables, temporarily preserved, not edible
|
$1.78K
|
2021
|
|
Tomatoes, fresh or chilled
|
$1.15K
|
2021
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$521
|
2021
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$135
|
2021
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$122
|
2021
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$75
|
2021
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$34
|
2021
|
|
Cucumbers and gherkins, fresh or chilled
|
$20
|
2021
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$2.97K
|
2013
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$212
|
2011
|