Republic of the Congo Imports from Congo of Edible vegetables and certain roots and tubers

Name: Republic of the Congo Imports from Congo of Edible vegetables and certain roots and tubers
Creator: TRADING ECONOMICS
License: https://creativecommons.org/licenses/by/4.0/
Keywords: Republic,of,the,Congo,Imports,from,Congo,of,Edible,vegetables,and,certain,roots,and,tubers,data,chart,historical

Republic of the Congo Imports from Congo of Edible vegetables and certain roots and tubers was US$537 during 2021, according to the United Nations COMTRADE database on international trade. Republic of the Congo Imports from Congo of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on April of 2024.

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Republic of the Congo Imports from Congo of Edible vegetables and certain roots and tubers	Value	Year
Vegetables, leguminous, shelled, whether or not skinned or split, dried	$285	2021
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers	$196	2021
Vegetables, temporarily preserved, not edible	$55	2021
Vegetables not specified elsewhere, fresh or chilled	$1.07K	2020
Onions, shallots, garlic, leeks, frozen or chilled	$2.76K	2017
Lettuce and chicory, fresh or chilled	$434	2017
Tomatoes, fresh or chilled	$295	2017
Cabbages, cauliflower, kale, fresh or chilled	$89	2017
Carrots, turnips and other edible roots, frozen or chilled	$65	2017
Potatoes (except sweet potatoes), fresh or chilled	$28.82K	2010
Vegetables, dried, whole, cut, but not further prepared	$340	2010