Canada Exports of edible vegetables and certain roots and tubers to Japan was US$53.64 Million during 2023, according to the United Nations COMTRADE database on international trade. Canada Exports of edible vegetables and certain roots and tubers to Japan - data, historical chart and statistics - was last updated on May of 2024.
Canada Exports of edible vegetables and certain roots and tubers to Japan |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$41.65M
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$5.18M
|
2022
|
Tomatoes, fresh or chilled
|
$4.54M
|
2022
|
Cucumbers and gherkins, fresh or chilled
|
$143.43K
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$31.40K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$13.50K
|
2022
|
Lettuce and chicory, fresh or chilled
|
$26.09K
|
2021
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$1.04K
|
2021
|